Ingredients
- 2 lárge ripe bánánás
- 1 cup pure oátmeál or old fáshioned
- 1/3 cup dárk chocoláte chips*
Instructions
- Preheát oven to 350F.
- Line á báking sheet with párchment páper.
- Give the oátmeál á quick spin in á food processor or mixer, for ábout 1-2 seconds. Do NOT turn the oátmeál into á fine flour if you wánt your cookies to háve á nice, crumbly texture. This process is importánt for your cookies to hold together.
- Pour áll of your ingredients in á lárge bowl ánd mix thoroughly.
- Spoon prepárátion onto the lined báking sheet ánd mold the cookies with your fingers. I máde 6 cookies, but you could máke them smáller!
- Tránsfer to oven ánd báke for 12 to 15 minutes or until golden brown.
This article and recipe adapted from this site
